Magic Cookie Bars

These are called Magic Cookie Bars for a reason! All you do is layer the ingredients, press it all down a bit @ back them! That’s it!

And they are so good! Rich, sweet & more like candy than a cookie! I have to freeze them or I’d eat them all

Magic Cookie Bars

1-1/2 cups Graham Cracker Crumbs

1/2 cup butter, melted

14 oz. can Sweetened Condensed Milk

2 cup Semisweet Chocolate Chips (could use 1 cup along with 1 cup butterscotch or peanut butter chips)

1-1/2 cups flaked coconut

1 cup nuts, chopped

1. Preheat oven to 350 degrees. If using a glass pan preheat to 325 degrees. Lightly spray a 9×13 baking dish

2. Mix graham cracker crumbs and butter in a bowl.

3. Transfer mixture to a sprayed 9×13 baking dish. Press into the bottom of the pan.

4. Pour sweetened condensed milk over graham cracker crust

5. Sprinkle chocolate chips over milk

6. Sprinkle coconut over the chocolate chips

7. Sprinkle chopped nuts over all

8. Press toppings down firmly

9. Bake in a preheated oven for 25 minutes or until lightly browned.

10. Cool completely before cutting.

Published by Deborah Blowers

I’m a gal who loves to be in her kitchen cooking! Growing up in a large family allowed for me to begin cooking and baking at a fairly young age. I’m a wife, mother, and nurse.

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